Ingredients:
1 medium melon, seeded and chopped
100 ml white grape juice
1-2 tbsp lime juice
1 tsp dried crumbled mint
tsp roasted fennel seedsgrated rind of 1 orange/sweet lime
150 ml curd
salt and pepper to taste
Garnishblanched orange peel stripspeeled grapesdiced meloncroutons
Method:
Blend all soup ingredients together. Strain. Re-season and chill thoroughly. Serve soup garnished with peel, fruit and croutons.
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